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Our Newest Recipes
Classic 1
FAVORITE DESSERT
Green Tea Pudding
How To Make
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Mix jelly powder, corn starch, salt, Tropicana Slim Classic with Sucralose, green tea into saucepan until well mixed. Add egg yolk and milk.
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Cook over low heat, stirring constantly until it boils.
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Pour the jelly stew into cups. Put in room temperature for a while until the hot steam dissipates, then keep it in refrigerator.
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Serve.
Ingredients
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8 g Jelly powder
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1 egg yolk, mix
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700 ml UHT Low-Fat Milk
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2 tbsp corn starch
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¼ tsp salt
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2 tbsp Tropicana Slim Classic with Sucralose
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1.5 tbsp green tea powder
"All Pictures shown above are for illustration purpose only. Actual recipes may vary depends on your creativity."
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